Difference between revisions of "Ashley Christensen"
From QueerBio.com
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==Further Reading/Research== | ==Further Reading/Research== | ||
Latest revision as of 12:53, 4 June 2019
Country
United States
Birth - Death
Occupation
Chef, Writer
Description
Chef, cookbook author, and founder/owner of the AC Restaurants group. Founder of popular Poole's Restaurant in Raleigh, North Carolina. Community activities include being a board member of the Frankie Lemmon foundation, serving on the board of Raleigh’s Contemporary Art Museum and the Downtown Raleigh Alliance, being an active member of the Southern Foodways Alliance, and founder of the biannual event Stir the Pot. Recipient of the James Beard Award for Best Chef: Southeast (2014). Author of the cookbook 'Poole’s: Recipes and Stories from a Modern Diner' (2016).
See Also
Further Reading/Research
- https://ac-restaurants.com/bio/
- https://www.goodreads.com/author/show/14845999.Ashley_Christensen
- https://www.newsobserver.com/living/food-drink/mouthful-blog/article103162702.html
- https://www.greensboro.com/entertainment/dining/with-a-nod-to-her-childhood-in-kernersville-ashley-christensen/article_85a5c254-46ca-5eb7-8d2a-8ed9b4ecebed.html
